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Select an appropriate chemical bond among ester bond,

Question:

Select an appropriate chemical bond among ester bond, glycosidic bond, peptide bond and hydrogen bond and write against each of the following.

a. Polysaccharide ___________________________

b. Protein ___________________________

c. Fat ___________________________

d. Water ___________________________

Solution:

a. Polysaccharides – Glycosidic bond, formed by elimination of water molecule.

b. Protein- peptide bond, it is the -CO-NH- BOND formed by elimination of water molecules.

c. Fats- ester bond, derived from an acid (organic or inorganic) in which at least one –OH (hydroxyl) group is replaced by an –O–alkyl (alkoxy) group

d. Water- H-bond, formed between the hydrogen of one water molecule and oxygen of the other water molecule.

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